By Martin Shabaya, Head Barista at Dormans and Artcaffe Coffee Shops and 5th placed barista at the 2017 Fushan Barista event in Hainan, Haikou, China. 

It’s always nice to be in the Fushan international Barista Cup to meet and make friends with passionate individuals who drive the quality and coffee culture forward like never before. Also we get to experience how other people from different parts of the world do their own coffees in the most modern and traditional ways in terms of cultivation, processing, roasting and etc.

To read more please visit Page 25 of our July – September 2017 Magazine Issue